http://www.seedsavers.org/Details.aspx?itemNo=36
http://www.slowfoodusa.org/index.php/programs/ark_product_detail/cherokee_trail_of_tears_bean/
This year's plants are the first generation from last year, so I think that means they've got all that great genetic information from the "survivors" of last year. In any event, they are producing twice as much as last year. I'm quite excited. They are mild, and taste great as snap beans or dried.
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